Pomegranate
Crop Detail

The pomegranate (Punica granatum) is a fruit bearing deciduous shrub or small tree in the family Lythraceae that grows between 5 and 8 m tall, and originated in the region extending from modern-day Iran through Afghanistan and Pakistan to northern India and has been cultivated since ancient times throughout the Mediterranean region. As intact arils or juice, pomegranates are used in baking, cooking, juice blends, meal garnishes, smoothies and alcoholic beverages, such as cocktails and wine.

Major/Minor Minor
Temporary/Permanent Permanent
Category Agriculture Extension
Type Fruits
Climate Sub Tropical
Water Method Rain-fed
Duration Perennial
Economic Type Food Crop
Growing Season Kharif / Rainy / Monsoon Crops

Managements

Fertilizer
Land Preparation
Sowing Method
Sowing Time
Row - Row Distance
Plant - Plant Distance
Irrigation
Harvesting
Pruning
Cutting
Spraying
Climate
Storage
Marketing
Rouging
Inter Cropping
Seed Soaking

Pests, Weeds, Diseases & Disorders

Nutrient
Fruit Bursting Fruit drop
Sucking Pests
Fruit Fly fruit borer Stem Borer Mealybug Mite Aphid Leaf-footed plant bugs
Weeds
Mix weeds
Fungal Diseases
Anthracnose Alternaria Heart Rot Fruit Rot Pomegranate wilt
Bacterial Diseases
Bacterial Blight

Seed Varieties

Name Seed Rate
TARNAB GULABI 108 plants / acre
QANDHARI 108 plants / acre
METHA 108 plants / acre
JALARI 108 plants / acre
BE DANA 108 plants / acre
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