Potato (White)
Crop Detail

Over the years, potato has become an important crop for both farmers and consumers in Pakistan. It is the fourth most important crop by volume of production; it is high yielding, having a high nutritive value and gives high returns to farmers. His recent large increase in acreage was reached by an intensification of the cultivation in existing potato growing areas, as well as by introduction of the crop in new areas and to inexperienced farmers. Hence, many problems, like diseases and pests, became more hazardous and a large number of farmers are lacking knowledge of the right cultivation technique. These include pests and disease control, land preparation and irrigation, fertilizer application, crop rotation and multi-cropping techniques. The lack of credit facilities to purchase inputs creates difficulties, in particular for small farmers, inhibiting their effort to raise productivity.

Major/Minor Major
Temporary/Permanent Temporary
Category Agriculture Extension
Type Vegetables
Climate Tropical
Water Method Irrigated
Duration Perennial
Economic Type Food Crop
Growing Season Rabi / Winter / Cold Crops

Managements

Fertilizer
Land Preparation
Sowing Method
Sowing Time
Row - Row Distance
Plant - Plant Distance
Irrigation
Harvesting
Spraying
Climate
Storage
Marketing
Rouging
Inter Cropping
Seed Soaking

Pests, Weeds, Diseases & Disorders

Sucking Pests
Cut Worms Mites Aphids White grub Wild Boar Aphids
Fungal Diseases
Late Blight Stem Cankar tuber rot Early Blight Common Scab
Weeds
All weeds
Bacterial Diseases
Bacterial Soft Rot

Seed Varieties

Name Seed Rate
FAISALABAD-WHITE -
DYAMINT -
PRI-RED -
SH-5 -
FAISALABAD-RED -
CARDINAL 1000-1200 Kg / acre
DESIREE (EARLY MATURITY) 1000-1200 Kg / acre
SARPOMAIRA KAGHAN -
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