Shaftal
Crop Detail

History and economic importance. Persian clover or shaftal (Trifolium rcsupinannn L.) belongs to the Lcguminosac family. The shaftal plant is native to South Asia. In Europe, it was cultivated as an ornamental plant for many years. After its establishment as a fodder crop its cultivation spread to South America, West Germany Australia, and Central Asia. Now it occupies a significant position as a fodder crop in Egypt and Iran. In Pakistan, shaftal is also a relatively new fodder crop. It appears to have been introduced earlier than bereem, perhaps around 1910-15 in the Lahore region. Later it moved to the north western, cold irrigated or heavy rainfall areas of the country.

Major/Minor Minor
Temporary/Permanent Temporary
Category Agriculture Extension
Type Crops
Climate Sub Tropical
Water Method Rain-fed
Duration Annual
Economic Type Food Crop
Growing Season Rabi / Winter / Cold Crops

Managements

Fertilizer
Land Preparation
Sowing Method
Sowing Time
Row - Row Distance
Plant - Plant Distance
Irrigation
Harvesting
Thrashing
Climate
Storage
Marketing
Rouging
Inter Cropping
Seed Soaking

Pests, Weeds, Diseases & Disorders

Weeds
no weedicide recomended in stand crop
Fungal Diseases
Plant rot Root Rot
Sucking Pests
Termites Leaf Hpper Snails Hairy caterpillar Gram caterpillar

Seed Varieties

Name Seed Rate
SHAFTAL 8 kg / acre
SHAFTAL 69, SH48, SH 69, SH 48 4-5kg/ Acre
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